Westin Hapuna Beach Resort Big Island golf package
The Westin Hapuna Beach Resort stretches along its namesake white-sand beach on the Big Island. The Kohala Coast is known for world-class shoreline as well as cultural and archaeological gems nestled between centuries-old lava fields. Recharge at this stimulating Hapuna Beach resort, which contrasts contemporary styles with lush gardens and endless blue skies with the ocean. The award-winning, 18-hole Hapuna Golf Course was designed by Arnold Palmer and our four restaurants are inspired by Hawaii's bounty. Relax by our 6,800-square-foot freeform family pool or adult-only infinity pool overlooking Hapuna Beach.
Island: Big Island
- Air Conditioning
- Span fitness
- Cocktail Lounge
- Room Service
- Kids Program
Your Golf Package Includes:
- Resort accommodations at Westin Hapuna Beach Resort
- Guaranteed Tee Times at your choice of Big Island Courses
- Shared golf carts for each round
- Car rental including unlimited mileage and local fees
- Personalized vacation planning
All Taxes included in rates.
Your package will be custom designed to fit your plans please request a quote below
The Westin Hapuna Beach Resort features oversized and well-appointed hotel rooms and suites, all with beautiful ocean and sunset-facing views from their private lanai (balcony). Five-fixture bathrooms, a double door system allowing breezes to flow, hi-definition flat-screen televisions and the latest high-tech data ports and outlets are among the guest room conveniences to meet your Kohala Coast lodging needs.
Mauna Kea Spa by Mandara is the newest of Mandara’s Hawaii-based spas. Located at the Mauna Kea Beach Hotel, a landmark of luxury on the Big Island’s Kohala Coast. Mauna Kea Spa by Mandara will offer a combination of spa services. The restaurants at The Westin Hapuna Beach Resort provide a taste of Kohala Coast paradise through fresh, local foods prepared and served with a touch of aloha. Enjoy Mediterranean-inspired cuisine at Merida or grab a quick bite from Piko Coffee and Bar. Our menus are enhanced with herbs and produce sourced from the hotel’s on-site, half-acre garden.